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Showing posts with label Maharashtrian recipe. Show all posts
Showing posts with label Maharashtrian recipe. Show all posts

Thursday, January 30, 2014

Restaurant Review -- Rassa Roadies

I love to watch reruns of my favorite serials. So Saturday evening we were watching Go India Maharashtra series, Kolhapur episode lying lazily on the couch. As we immersed our selves in the land of Kolhapur, we were drawn to the yummy Kolhapur cuisine that followed, the rassas and the non veg fry. By the end of it we could actually taste the food on our tongue, the torture the taste buds were giving us. I got on zomato immediately and started searching for restaurants serving pandhra rassa  near our home and out popped the name - Rassa Roadies and thus that was our dinner destination.

Located in Kalyani Nagar, this is a small restaurant just opposite Marrakesh. This restaurant serves all the delicacies from all over Maharashtra as well as the prominent Rassas in the Maharashtrian cuisine. As we entered we were greeted by waiters dressed as Mavlas. The whole setting is Maharashtrian. The walls are painted with Marathi characters. There is soft Marathi music going in the background, the aroma of the yummy rassas and Marathi cuisine engulfs you as soon as you enter. We were shown to our table by the manager on the upper level, which was a bit more cozy than the ground level. We placed our order promptly, they have thalis. I ordered for a Saoji chicken thali where as hubby dearest went in for a Kolhapuri Thali. Each thali consists of one dry preparation, one curry preparation, pandhra rassa, tambda rassa, egg burji, 2 chapatis/ bhakris, thecha, biryani/dal khichdi/plain rice and Jaljeera to wash it all down.
The variety is awesome and anybody would think its going to be too much to finish, but in reality, the thali is not unlimited, they charge you for everything you need extra and believe you me a person with a normal appetite especially guys will need extra as the quantity served is not much.
Let's start with food, between me and my hubby the Saoji thali I ordered was a clear winner. The chicken fry was really nice and full of flavor and aroma. The chicken was cooked well and tender. The curry I got in the thali was aromatic, full of spices and really nice though the chicken in this was not cooked too well. The pandhra and tambda rassa both were laden with goodness, yummy though lacked in complete authenticity. The Burji was rightly done, not too juicy, nor too dry but very less quantity and cold. Chapatis were not soft. The thali consisted of around 3 - 4 small pieces of chicken which is a little inadequate. The Jaljeera was soothing and refreshing as it washed down all the food.
Now let's have a look at the Kolhapuri thali, here the curry lacked complete authenticity and not too good on taste, chicken fry was good though again not 100 percent authentic.
The overall food was tasty, aromatic and rightly spiced, not too bland neither too spicy.
The service was prompt, waiters stood at a distance and kept an eye on what the customers might need. The manager himself was helpful and warm. The food was served well, the presentation though simple was bang on.
Coming to the pricing, the chicken thalis are priced at 245-255 INR, which according to me doesn't do justice.
Well to sum it all we had a good dinner to satisfy our hungry taste buds. We really enjoyed the Marathi music and food, we were actually transferred to the era of Marathi Mavlas with the whole setting and everything, our experience would have been 100 percent if  it wouldn't have lacked on quantity and authenticity.
We had a great time though, its a really good concept. A Saturday night well spent .


Monday, January 20, 2014

A delicious Sunday meal, Review , Recipe and more..

Weekend is the time where we all want to relax, what with the daily running around but weekend is also the time to finish the chores for the entire week, groceries, and everything else.

The entire week we are so busy that we hardly have time for our self, weekend is the time to sit back and enjoy, have a delicious meal and savor every bit of it. Honestly in today's hectic lifestyle working the entire week one doesn't feel like entering the kitchen to cook something lavish and too time consuming.

That is my exact dilemma every weekend, well I have learnt to come up with easy quick and fast recipes which are utterly delicious.
On this weekend shopping trip I loaded my bag with ready to cook packets, there are so many available in the market. Today, though we will talk about Parampara products. Before that lets see what did we have for lunch.



Goan Prawn curry rice and Maharashtrian Prawn fry -- my mouth is watering :)

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